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 * `2010-11-17 14:22` Fermenter @ 70°F. Airlock bubbling twice per minute.

QBrew versions of various recipes.

Clinton

See also my homebrew page

bpt

Holiday Ale

Notes from ClintonEbadi:

  • Presently fermenting. Observations:
  • 2010-11-12 04:30 Fermenter @ 71⁰F. Airlock not yet bubbling, but a slight shaking results in gas release

  • 2010-11-12 11:08 Fermenter @ 71⁰F. Airlock bubbling once per second. This is a very good sign. Starting cooling process with a bit of water in tray but fan on the lowest setting.

  • 2010-11-12 17:52 Fermenter @ 73⁰F. Krausen has entered the airlock! Incredibly active fermentation. Light cooling ineffective (too much heat release), and so stepping up the fan to its full speed.

  • 2010-11-12 20:48 Fermenter @ 71⁰F. The lid has popped off from the amount of gas being produced! Reseating lid and replacing airlock fluid with boiled water.

  • 2010-11-12 23:50 Fermenter @ 68°F. Cleaned and replaced airlock earlier (using cheap vodka, sorry J Hitz). It seems the fermentation has settled a bit. Airlock bubbling twice per second.

  • 2010-11-13 13:15 Fermenter @ 66°F. Airlock bubbling once per second. Removing fan to let it heat back up to around 68⁰F.

  • 2010-11-15 13:34 Fermenter @ 68°F. Temperature has stabilized here. Attenuation is winding down.

  • 2010-11-17 14:22 Fermenter @ 70°F. Airlock bubbling twice per minute.

SteveKillen

JHitz

Recipes From Other Places

HomeBrewing/Recipes (last edited 2015-07-21 02:21:57 by SteveKillen)