Differences between revisions 4 and 5
Revision 4 as of 2010-11-13 04:51:26
Size: 1548
Editor: ClintonEbadi
Comment:
Revision 5 as of 2010-11-13 18:18:02
Size: 1678
Editor: ClintonEbadi
Comment: bpt's beer is doing rather well
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 * `2010-11-12 23:50` Fermentor @ 68°F. Cleaned and replaced airlock earlier (using cheap vodka, sorry J Hitz). It seems the fermentation has settled a bit. Airlock bubbling twice per second.  * `2010-11-12 23:50` Fermenter @ 68°F. Cleaned and replaced airlock earlier (using cheap vodka, sorry J Hitz). It seems the fermentation has settled a bit. Airlock bubbling twice per second.
 * `2010-11-13 13:15` Fermenter @ 66°F. Airlock bubbling once per second. Removing fan to let it heat back up to around 68⁰F.

QBrew versions of various recipes.

Clinton

See also my homebrew page

bpt

Holiday Ale

Notes from ClintonEbadi:

  • Presently fermenting. Observations:
  • 2010-11-12 04:30 Fermenter @ 71⁰F. Airlock not yet bubbling, but a slight shaking results in gas release

  • 2010-11-12 11:08 Fermenter @ 71⁰F. Airlock bubbling once per second. This is a very good sign. Starting cooling process with a bit of water in tray but fan on the lowest setting.

  • 2010-11-12 17:52 Fermenter @ 73⁰F. Krausen has entered the airlock! Incredibly active fermentation. Light cooling ineffective (too much heat release), and so stepping up the fan to its full speed.

  • 2010-11-12 20:48 Fermenter @ 71⁰F. The lid has popped off from the amount of gas being produced! Reseating lid and replacing airlock fluid with boiled water.

  • 2010-11-12 23:50 Fermenter @ 68°F. Cleaned and replaced airlock earlier (using cheap vodka, sorry J Hitz). It seems the fermentation has settled a bit. Airlock bubbling twice per second.

  • 2010-11-13 13:15 Fermenter @ 66°F. Airlock bubbling once per second. Removing fan to let it heat back up to around 68⁰F.

SteveKillen

JHitz

HomeBrewing/Recipes (last edited 2015-07-21 02:21:57 by SteveKillen)