Attachment 'jamilblondemod.html'
DownloadBrewer | Nobody |
Date | 05/30/2012 |
Batch Size | 10.000 gal | Boil Size | 11.250 gal |
Boil Time | 60.000 min | Efficiency | 70% |
OG | 1.042 | FG | 1.011 |
ABV | 4.1% | Bitterness | 20.8 IBU (Tinseth) |
Color | 3.9 srm (Morey) | Calories (per 12 oz.) | 138 |
Fermentables
Name | Type | Amount | Mashed | Late | Yield | Color |
---|---|---|---|---|---|---|
Pale Malt (2 Row) US | Grain | 15.500 lb | Yes | No | 79% | 2.0 srm |
Caramel/Crystal Malt - 10L | Grain | 16.000 oz | Yes | No | 75% | 10.0 srm |
Hops
Name | Alpha | Amount | Use | Time | Form | IBU |
---|---|---|---|---|---|---|
Chinook | 11.8% | 0.750 oz | Boil | 60.000 min | Pellet | 16.6 |
Cascade | 6% | 0.750 oz | Boil | 15.000 min | Pellet | 4.2 |
Misc
Name | Type | Use | Amount | Time | Yeast Nutrient | Other | Primary | 0.500 tsp | 10.000 min | Irish Moss | Fining | Boil | 1.000 tsp | 10.000 min |
---|
Yeast
Name | Type | Form | Amount | Stage |
---|---|---|---|---|
Safale S-05 | Ale | Dry | 2.232 tsp | Primary |
Mash
Name | Type | Amount | Temp | Target Temp | Time |
---|---|---|---|---|---|
Mash in | Infusion | 6.806 gal | 161.551 F | 152.000 F | 60.000 min |
Final Batch Sparge | Infusion | 6.839 gal | 178.594 F | 165.200 F | 15.000 min |
Brew Date 2012-05-31
SG | 1.043 | Volume into BK | 11.250 gal |
Strike Temp | 32.000 F | Final Temp | 32.000 F |
Eff into BK | 80.69% | Projected OG | 1.046 |
OG | 1.051 | Postboil Volume | 9.750 gal |
Volume Into Fermenter | 10.750 gal | Brewhouse Eff | 91.44 |
Projected ABV | 4.97% |
FG | 1.013 | Volume | 10.000 gal |
Date | 2012-06-07 | ABV | 4.97 |
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