1374
Comment: chemicals
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1374
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Deletions are marked like this. | Additions are marked like this. |
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* '''3.5lbs''' American 2-row (opened 2011-07-24) (SteveKillen) | * '''1.5lbs''' American 2-row (opened 2011-07-24) (SteveKillen) |
Available
All measurements are approximate; if you require *exactly* that amount extra should be acquired.
Entries for opened ingredients should record the date of use.
Malt Extract
2lbs Extra Light DME (opened 2012-3-17)
Grains
10oz Munich Malt (opened 2012-3-23)
9oz Biscuit Malt (opened 2012-3-7)
10oz Crystal 20L (opened 2012-3-7)
12oz Aromatic Malt (opened 2012-3-7)
8oz Crystal 60L (opened 2012-2-12)
8oz Crystal 80L (opened 2012-3-22)
12oz Victory Malt (opened 2012-3-22)
12oz White Wheat Malt (opened 2012-02-18)
6oz Black Patent Malt (opened 2010-11-??) This was opened in 2010, we should probably just chuck it then
8oz English Chocolate Malt (opened 2012-02-12)
Hops
??
(needs updating as of 2011-10-16)
Adjuncts
6oz Malto Dextrin
1lbs Turbinado
12oz (fluid) Pomegranate Molasses (from Neomonde)
Spices
- Whole Indian Coriander seeds
- Whole Cumin seeds
Yeast & other fermentation aids
- Pectic Enzyme
- Wine Tannin
- Malic Acid
- Citric Acid
- Yeast Nutrient
Claimed (But Unused)
3.3lbs BriesSweet White Sorghum Syrup 45DE (SteveKillen)
1.5lbs American 2-row (opened 2011-07-24) (SteveKillen)