Differences between revisions 42 and 50 (spanning 8 versions)
Revision 42 as of 2012-02-18 23:49:59
Size: 1056
Editor: SteveKillen
Comment: ingredients update
Revision 50 as of 2012-05-07 02:41:54
Size: 1347
Editor: SteveKillen
Comment:
Deletions are marked like this. Additions are marked like this.
Line 9: Line 9:
nil  * '''2lbs''' Extra Light DME (opened 2012-3-17)
Line 11: Line 11:
== Grain == == Grains ==
Line 13: Line 13:
 * '''8oz''' Belgian Pilsner (opened 2011-08-??)
 * '''2oz''' Cryst
al 20L (opened 2012-1-14)
 * '''2oz''' Crystal 40L (opened 2012-01-14)
Needs updating as of 5-6-2012

* '''9oz''' Biscuit Malt (opened 2012-3-7)
 * '''12oz''' Aromatic Malt (opened 2012-3-7)
Line 17: Line 18:
 * '''12oz''' Victory Malt (opened 2012-3-22)
Line 18: Line 20:
 * '''16oz''' Special B (opened 2011-08-??)
 * '''6oz''' Black Patent Malt (opened 2010-11-??)
 * '''6oz''' Black Patent Malt (opened 2010-11-??) ''This was opened in 2010, we should probably just chuck it then''
Line 26: Line 27:
(needs updating as of 2011-10-16) (needs updating as of 2011-10-16...seriously, Clinton)
Line 32: Line 33:
 * '''12oz (fluid)''' Pomegranate Molasses (from Neomonde)
Line 40: Line 42:
 * '''1oz''' Pectin Enzyme  * Pectic Enzyme
 * Wine Tannin
 * Malic Acid
 * Citric Acid
 * Yeast Nutrient
Line 45: Line 51:
 * '''3.5lbs''' American 2-row (opened 2011-07-24) (SteveKillen)  * '''1.5lbs''' American 2-row (opened 2011-07-24) (SteveKillen)
 * '''15lbs''' US 2-row (opened 2012-5-6) (Sebastian)

Available

All measurements are approximate; if you require *exactly* that amount extra should be acquired.

Entries for opened ingredients should record the date of use.

Malt Extract

  • 2lbs Extra Light DME (opened 2012-3-17)

Grains

Needs updating as of 5-6-2012

  • 9oz Biscuit Malt (opened 2012-3-7)

  • 12oz Aromatic Malt (opened 2012-3-7)

  • 8oz Crystal 60L (opened 2012-2-12)

  • 12oz Victory Malt (opened 2012-3-22)

  • 12oz White Wheat Malt (opened 2012-02-18)

  • 6oz Black Patent Malt (opened 2010-11-??) This was opened in 2010, we should probably just chuck it then

  • 8oz English Chocolate Malt (opened 2012-02-12)

Hops

??

(needs updating as of 2011-10-16...seriously, Clinton)

Adjuncts

  • 6oz Malto Dextrin

  • 1lbs Turbinado

  • 12oz (fluid) Pomegranate Molasses (from Neomonde)

Spices

  • Whole Indian Coriander seeds
  • Whole Cumin seeds

Yeast & other fermentation aids

  • Pectic Enzyme
  • Wine Tannin
  • Malic Acid
  • Citric Acid
  • Yeast Nutrient

Claimed (But Unused)

HomeBrewing/Ingredients (last edited 2012-08-16 03:55:06 by SteveKillen)