Differences between revisions 3 and 47 (spanning 44 versions)
Revision 3 as of 2011-01-17 03:49:18
Size: 959
Editor: ClintonEbadi
Comment: used stuff, replaced stuff
Revision 47 as of 2012-03-23 23:17:24
Size: 1251
Editor: SteveKillen
Comment: ingredients update
Deletions are marked like this. Additions are marked like this.
Line 5: Line 5:
== Grain == Entries for opened ingredients should record the date of use.
Line 7: Line 7:
 * '''1/4lbs''' English Chocolate Malt
 * '''1/3lbs''' American Crystal 20°L Malt
 * '''3/4lbs''' American Crystal 40°L Malt
 * '''1/4lbs''' American Crystal 80°L Malt
 * '''1/2lbs''' American 6-row Black Patent
== Malt Extract ==
Line 13: Line 9:
 * '''2lbs''' Extra Light DME (opened 2012-3-17)

== Grains ==

 * '''10oz''' Munich Malt (opened 2012-3-23)
 * '''9oz''' Biscuit Malt (opened 2012-3-7)
 * '''10oz''' Crystal 20L (opened 2012-3-7)
 * '''12oz''' Aromatic Malt (opened 2012-3-7)
 * '''8oz''' Crystal 60L (opened 2012-2-12)
 * '''8oz''' Crystal 80L (opened 2012-3-22)
 * '''12oz''' Victory Malt (opened 2012-3-22)
 * '''12oz''' White Wheat Malt (opened 2012-02-18)
 * '''6oz''' Black Patent Malt (opened 2010-11-??)
 * '''8oz''' English Chocolate Malt (opened 2012-02-12)
 
Line 15: Line 26:
 * '''1/2oz''' Nugget
 * '''1/2oz''' Cascade
   * Cascade stores very poorly and it may not be usable at this point
 * '''1/3oz''' Fuggles
 * '''1/2oz''' Willamette
??

(needs updating as of 2011-10-16)
Line 24: Line 33:
 * '''1lbs''' Turbinado
 * '''12oz (fluid)''' Pomegranate Molasses (from Neomonde)
Line 25: Line 36:
== Yeast == == Spices ==
Line 27: Line 38:
 * Wyeast Northwest Ale yeast cake in Steve's beer
   * This could be rinsed with sterile water, and moved into the
   better bottle for another beer (pitching onto a yeast cake when we
   have issues with starters overflowing the bucket is a Very Bad
   Idea™), or we could try washing the yeast and saving it.
 * Whole Indian Coriander seeds
 * Whole Cumin seeds

== Yeast & other fermentation aids ==

 * '''1oz''' Pectin Enzyme
Line 35: Line 47:
Nicht  * '''3.3lbs''' BriesSweet White Sorghum Syrup 45DE (SteveKillen)
 * '''3.5lbs''' American 2-row (opened 2011-07-24) (SteveKillen)

Available

All measurements are approximate; if you require *exactly* that amount extra should be acquired.

Entries for opened ingredients should record the date of use.

Malt Extract

  • 2lbs Extra Light DME (opened 2012-3-17)

Grains

  • 10oz Munich Malt (opened 2012-3-23)

  • 9oz Biscuit Malt (opened 2012-3-7)

  • 10oz Crystal 20L (opened 2012-3-7)

  • 12oz Aromatic Malt (opened 2012-3-7)

  • 8oz Crystal 60L (opened 2012-2-12)

  • 8oz Crystal 80L (opened 2012-3-22)

  • 12oz Victory Malt (opened 2012-3-22)

  • 12oz White Wheat Malt (opened 2012-02-18)

  • 6oz Black Patent Malt (opened 2010-11-??)

  • 8oz English Chocolate Malt (opened 2012-02-12)

Hops

??

(needs updating as of 2011-10-16)

Adjuncts

  • 6oz Malto Dextrin

  • 1lbs Turbinado

  • 12oz (fluid) Pomegranate Molasses (from Neomonde)

Spices

  • Whole Indian Coriander seeds
  • Whole Cumin seeds

Yeast & other fermentation aids

  • 1oz Pectin Enzyme

Claimed (But Unused)

HomeBrewing/Ingredients (last edited 2012-08-16 03:55:06 by SteveKillen)