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Size: 1732
Comment: Linked hops to homebrewtalk wiki instead
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Size: 1535
Comment: Wedding pale mk I grains used
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| Deletions are marked like this. | Additions are marked like this. |
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| ''last verified 3/29/11 on Steve's Kitrics digital kitchen scale'' |
* '''20oz''' Marris Otter (opened 4/3/11) |
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| * '''13oz''' American Crystal 20°L Malt * '''3.8oz''' American Crystal 40°L Malt * '''3.5oz''' American Crystal 80°L Malt |
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| * '''16oz''' American 2-row Pale Malt |
Available
All measurements are approximate; if you require *exactly* that amount extra should be acquired.
Entries for opened ingredients should record the date of use.
Malt Extract
- 3lbs USian Ultra Light DME (5.5 lbs initial, opened 3/20/11)
Grain
20oz Marris Otter (opened 4/3/11)
4oz English Chocolate Malt
8oz American 6-row Black Patent
8oz Belgian Pilsener Malt
8oz Light Munich Malt
Hops
1/2oz Nugget (US)
1/3oz Fuggles (UK)
1/2oz Willamette (US)
0.3oz Northern Brewer (UK)
1/2oz Czech Saaz (Noble)
0.7oz Chinook (US)
Adjuncts
6oz Malto Dextrin
1lbs Turbinado
Spices
- Indian Coriander
- Cumin seeds
Yeast
A bit of advice about T-58 from RealBeer
Claimed (But Unused)
1oz Citra Hops (for dry-hopping Clinton's IPA)
