Brewer | Nobody |
Date | 05/19/2012 |
Batch Size | 10.000 gal | Boil Size | 11.250 gal |
Boil Time | 60.000 min | Efficiency | 70% |
OG | 1.051 | FG | 1.013 |
ABV | 5.0% | Bitterness | 22.8 IBU (Tinseth) |
Color | 15.0 srm (Morey) | Calories (per 12 oz.) | 169 |
Name | Type | Amount | Mashed | Late | Yield | Color |
---|---|---|---|---|---|---|
Pale Malt (2 Row) US | Grain | 15.000 lb | Yes | No | 79% | 2.0 srm |
Biscuit Malt | Grain | 9.000 oz | Yes | No | 79% | 23.0 srm |
Caramel/Crystal Malt - 40L | Grain | 2.000 lb | Yes | No | 74% | 40.0 srm |
Caramel/Crystal Malt - 20L | Grain | 1.000 lb | Yes | No | 75% | 20.0 srm |
Roasted Barley | Grain | 6.000 oz | Yes | No | 55% | 300.0 srm |
Vienna Malt | Grain | 1.000 lb | Yes | No | 78% | 4.0 srm |
Caramel/Crystal Malt - 60L | Grain | 8.000 oz | Yes | No | 74% | 60.0 srm |
Name | Alpha | Amount | Use | Time | Form | IBU |
---|---|---|---|---|---|---|
Kent Goldings | 5.8% | 2.000 oz | Boil | 60.000 min | Pellet | 20.1 |
Fuggles | 4.2% | 1.000 oz | Boil | 10.000 min | Pellet | 2.6 |
Name | Type | Use | Amount | Time | Yeast Nutrient | Other | Primary | 0.500 tsp | 10.000 min | Irish Moss | Fining | Boil | 1.000 tsp | 10.000 min |
---|
Name | Type | Form | Amount | Stage |
---|---|---|---|---|
Safale S-05 | Ale | Dry | 2.232 tsp | Primary |
Name | Type | Amount | Temp | Target Temp | Time |
---|---|---|---|---|---|
big rig | Infusion | 7.664 gal | 163.634 F | 153.000 F | 60.000 min |
Final Batch Sparge | Infusion | 6.493 gal | 182.114 F | 165.200 F | 15.000 min |