| Brewer | Steve Killen |
| Date | 07/12/2013 |
| Batch Size | 3.000 gal | Boil Size | 3.500 gal |
| Boil Time | 60.000 min | Efficiency | 70% |
| OG | 1.047 | FG | 1.009 |
| ABV | 4.9% | Bitterness | 27.7 IBU (Tinseth) |
| Color | 5.9 srm (Morey) | Calories (per 12 oz.) | 153 |
| Name | Type | Amount | Mashed | Late | Yield | Color |
|---|---|---|---|---|---|---|
| Pale Malt (2 Row) Bel | Grain | 2.500 lb | Yes | No | 80% | 3.0 srm |
| Pale Malt (2 Row) US | Grain | 2.500 lb | Yes | No | 79% | 2.0 srm |
| Caramel/Crystal Malt - 20L | Grain | 8.000 oz | Yes | No | 75% | 20.0 srm |
| Name | Alpha | Amount | Use | Time | Form | IBU |
|---|---|---|---|---|---|---|
| Amarillo | 7.8% | 0.330 oz | Boil | 20.000 min | Pellet | 9.0 |
| Amarillo | 7.8% | 0.330 oz | Boil | 60.000 min | Pellet | 14.8 |
| Amarillo | 7.8% | 0.330 oz | Boil | 7.000 min | Pellet | 4.0 |
| Name | Type | Form | Amount | Stage |
|---|---|---|---|---|
| Danstar Belle Saison | Ale | Dry | 0.388 oz | Primary |
| Name | Type | Amount | Temp | Target Temp | Time |
|---|---|---|---|---|---|
| Initial infusion | Infusion | 2.062 gal | 167.018 F | 156.000 F | 90.000 min |
| Final Batch Sparge | Infusion | 2.152 gal | 177.566 F | 165.200 F | 15.000 min |
| SG | 1.038 | Volume into BK | 3.625 gal |
| Strike Temp | 168.000 F | Final Temp | 151.000 F |
| Eff into BK | 68.66% | Projected OG | 1.050 |
| OG | 1.044 | Postboil Volume | 3.000 gal |
| Volume Into Fermenter | 3.250 gal | Brewhouse Eff | 68.82 |
| Projected ABV | 4.87% |
| FG | 1.009 | Volume | 3.000 gal |
| Date | 2013-07-19 | ABV | 4.50 |